Get Me to Geta!

I am a creature of habit — especially when it comes to eating out. On a recent fall evening, we ventured out of our realm and tried out a Japanese restaurant in Piedmont called Geta. It was delicious! We ordered agedashi tofu (one of my favorite appetizers!), a few simple rolls (hamachi, salmon, tuna) and teriyaki chicken donburi. Everything was perfectly prepared, from the fresh fish to the grilled poultry. The prices were reasonable and the service was friendly and efficient. Geta has become one of our new go-to spots when we don't feel like cooking at home, which happens to be a lot these days . . . The restaurant is tiny, so if you want to get a table, prepare for a wait. A better idea is to call in your order, pick it up 15 minutes later and eat where ever the mood takes you. Sunset picnic anyone?